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Cold, cloudy, rainy weather in the backcountry sure can be pleasant when you're eating Good To-Go's Pad Thai. A few minutes of boiling water bring these traditional Banh Pho rice noodles to a soft, warm, welcoming addition to your stomach. Good To-Go's chefs packed this Pad Thai with eggs for protein, American shrimp sauce, and crunchy peanuts to compliment the scenic backdrop outside the door and the rain's soft, peaceful pitter-patter atop the tent that will eventually put you and your full stomach to sleep.
- Traditional Banh Pho rice noodles with shrimp sauce and peanuts
- Ready in minutes. Just add boiling water
- Whole pasteurized eggs pack protein
- Sustainably raised American shrimp, gluten free, and pescatarian
- Item #GTG0009
- Servings Per Container
- peanuts, eggs, soybean, anchovy, shrimp, sulfite
- Recommended Use
- backpacking, camping