Gear Review
Mary Janes Farm Organic Sweet Red Bell Pepper Pasta
Backpacking food made right
By Laura Albert
Ranked #264 - Food
June 24, 2008
I ended up with a job at Isle Royale and have put on a lot miles for this place. I was tired of packing so much stuff and having to measure out portions, yada, yada. I tried this stuff just to give it a whirl. All I have to say is oh my god! If you haven't tried this food, you need to! It's perfect for solo or small party excursions and you get all the food you need and it tastes just as good as anything you can make at home. That and when you read the ingredients, you know what they all are!
View Details: Mary Janes Farm Organic Sweet Red Bell Pepper Pasta
Helpful Votes: 0 Yes
Tech Specs:
- Servings:
- 1.5
- Pouch Cook:
- Yes
- Burnable Package:
- No
- Vegetarian:
- Yes
- Vegan:
- No
- Ingredients:
- Organic Instant Durum Semolina Pasta, Organic Black Bean Flakes, Organic Parmesan Cheese (milk, salt, cheese cultures, enzymes), Organic White Sharp Cheddar Cheese (milk, salt, cheese cultures, enzymes {vegetable rennet}), Organic Red Bell Peppers, Sea Salt, Organic Herbs & Spices and Citric Acid.
- Calories:
- 290
- Total Fat:
- 6g
- Saturated Fat:
- 3.5g
- Cholesterol:
- 10mg
- Sodium:
- 470mg
- Total Carbs:
- 46g
- Dietary Fiber:
- 5g
- Sugars:
- 1g
- Protein:
- 13g
- Weight:
- 4.0oz
- Country of Origin:
- United States
Change me.