Gear Review
Beef Teriyaki
By Thad Humphrey
Ranked #228 - Food
May 15, 2007
Had this mix this weekend and wasn't thrilled as it was the only dinner I brought. Although it is low in fat and is one of the healthier options, it is made with brown sugar and I'm not a big fan of chicken and rice that has a sweet taste. Residue from the bag is rather sticky as well. Anyway...that's just my taste preference. I prefer the beef stroganof. Now there's a nummy meal!
View Details: Mountain House Beef Teriyaki with Rice - 2 Serving Entree
Helpful Votes: 0 Yes | 0 No
Tech Specs:
- Servings:
- 2
- Pouch Cook:
- Yes
- Burnable Package:
- No
- Vegetarian:
- No
- Vegan:
- No
- Calories:
- 340
- Carbohydrates:
- 59g
- Fat:
- 4g
- Protein:
- 13g
- Saturated Fat:
- 1g
- Cholesterol:
- 15mg
- Sodium:
- 1260mg
- Dietary Fiber:
- 2g
- Sugars:
- 17g
- Weight:
- 5.75oz
- Ingredients:
- Cooked Beef, Soy Sauce (wheat, soybeans, salt), Red Peppers, Pineapple (contains sugar and citric acid), Waterchestnuts, Brown Sugar, Mushrooms, Modified Corn Starch, Sherry Wine (contains sulfite), Onions, Pea Pods, Onion Powder, Sesame/Soybean Oil, Seasonings (yeast extract, safflower oil, natural flavor), Garlic Powder, Spices, Salt. Rice: Precooked Rice. Contains: Soy, Wheat
- Country of Origin:
- United States
Change me.



