Bring On the Suck

By Hunter Lea Ranked #136 - Kayak Accessories April 19, 2011

Brute force and ignorance always overcome science and knowledge. This knife proves it. In summary:

Japanese AUS 8 tool steel is usually reserved for larger knives and results in tougher construction and better edge-retention, but a larger profile less-suited for delicate tasks like cutting a block of cheddar into thin slices or skinning furry animals. The nylon handle is lighter but less durable than most metals and when it breaks, it shatters. I also really dislike the finger grooves, especially on a knife this small.

The locking mechanism deserves its own discussion. The logic behind including a safety that keeps the knife open but NOT closed escapes me. Yes, it gives you a little more security while cutting, but others have mentioned on this site that the knife opens on its own quite frequently. That's like carrying a loaded gun that likes to decide it's time to go off every once in a while.

I'll admit, I'm very happy with this knife, as I got it cheaply in place of a knife I lost but preferred. It WORKS and I'm not concerned with it breaking or needing much maintenance in the near future, but I'd be a little disappointed if I'd purchased it at full price.

Happy trails!

View Details: CRKT Tiny Tighe Breaker Knife

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