Gear Review
Mountain House Scrambled Eggs w/ Bacon - Breakfast Entree
Item #MHS0017
|
149 in Stock
Not like real eggs
By ESAR CHRIS
Ranked #61 - Food
December 10, 2008
It did the job, the taste was ok at best and it was runny no matter what you do. It was good to have on the weekend trip and I would get it again. Just don't get it and expect it to be the same as if you were at home
View Details: Mountain House Scrambled Eggs w/ Bacon - Breakfast Entree
Helpful Votes: 0 Yes | 0 No
Tech Specs:
- Servings:
- 2
- Pouch Cook:
- Yes
- Burnable Package:
- No
- Vegetarian:
- No
- Vegan:
- No
- Calories:
- 320
- Carbohydrates:
- 12g
- Fat:
- 19g
- Protein:
- 25g
- Saturated Fat:
- 5g
- Cholesterol:
- 510mg
- Sodium:
- 1060mg
- Dietary Fiber:
- 0g
- Sugars:
- 8g
- Weight:
- 2.25oz
- Ingredients:
- Freeze Dried Precooked Scrambled Eggs: (whole eggs, egg yolks, nonfat dry milk, modified corn starch, corn oil, salt, yeast extact, sunflower oil and smoke flavor, xanthan gum). BACON: Bacon (cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite), and Smoke Flavor Contains: Eggs, Milk
- Country of Origin:
- China
Change me.