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- Mountain House Blueberry Cheesecake
- Side Dishes and Desserts
- Food
- Camp/Hike
Mountain House Blueberry Cheesecake
Mountain House Blueberry Cheesecake
Mountain House's Four-Serving Blueberry Cheesecake is a great addition to a canoe camping expedition or just a luxurious treat on a backpacking trip. Either way you'll be the most popular person at camp and your dessert will be ready in minutes. And if you're ever in a real jam for a pot luck dinner bring the Cheesecake and wow guests by telling them it's astronaut food.
Bottom Line: Turns any backcountry meal into a delight.
Tech Specs:
| Servings: | 4 |
| Pouch Cook: | Yes |
| Burnable Package: | No |
| Vegetarian: | Yes |
| Vegan: | No |
| Calories: | 220 |
| Carbohydrates: | 37g |
| Fat: | 6g |
| Protein: | 4g |
| Saturated Fat: | 2.5g |
| Cholesterol: | 10mg |
| Sodium: | 330mg |
| Dietary Fiber: | 1g |
| Sugars: | 31g |
| Weight: | 7.1oz |
| Ingredients: | Cheesecake mix: cheesecake (sugar, nonfat dry milk, partially hydrogenated soybean oil, cream cheese [cultured cream, nonfat milk], calcium gluconate, tetrasodium pyrophosphate, mono- and diglycerides, salt, sodium caseinate, gelatin, guar gum, citric acid, lactic acid, acetic acid, natural and artifical flavor, algin, dextrin, disodium phosphate, bht), instant pudding (sugar, dextrose, modified food starch, sodium and potassium phosphates, nonfat dry milk, artificial flavor, partially hydrogenated soybean oil with bha, mono- and diglycerides, yellow no. 5, yellow no. 6), whole milk powder |




