Carl Kinney

Carl Kinney

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Carl Kinney

Carl Kinney wrote a review of on February 6, 2008

5 5

If you have never had a ProBar, like I hadn't, you'll be surpise by the texture. Imagine getting whole bunch of nuts, seeds, fruit and grains then mashing it all together to form a brick using a sweet, sticky liquid binder.
Unlike most energy bars, this is not "cooked", it very raw. But surpisingly not at all unpalatable. In fact you can really distinguish several of the main ingredients like the nuts & seeds, the fruit and grains. It's definitely an energy bar in a class by itself.

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