As an Idaho river guide, Sheila Mills prepared meals for hundreds of hungry adventurers; the Outdoor Dutch Oven Cookbook offers more than 200 of her rave-winning recipes. These healthy, innovative recipes run the gamut from breakfast dishes to hearty dinners (meat and meatless) and, of course, desserts—all prepared in the trusty traditional camp Dutch oven.

  • Includes sections on low-impact camp cooking, safe food storage, and collection of firewood
  • Covers care and use of Dutch ovens as well as where to buy them, and general kitchen equipment is also discussed

Share your thoughts

What do you think of the

Book: Outdoor Dutch Oven Cookbook

? Share a...

Write a review

No file chosen

Rather attach a photo from another website?

Rather attach a photo from your computer?

  • Product review:
  • Share a video
  • Share a photo

How familiar are you with the product?(Optional)

Only jpg, jpeg, png, gif or bmp files please.

Save