Sweet and sour as good as any restaurant
- Gender: Female
- Familiarity: I've used it once or twice and have initial impressions
This is better sweet and sour chicken than I've had in many Chinese restaurants. No cloying sweetness, instead, there are peppery bites, a good amount of chicken and the rice was cooked better than a rice cooker could do it. That was an engineering marvel in itself in my opinion. If there were a fault with this, it would be that the pineapple didn't hydrate as perfectly as everything else. It was slightly crystalized and chewy but still imparted good flavor. Overall, I'd count on this as a staple in my kitchen for a Chinese food craving instead of ordering takeout! I can only imagine how awesome it would taste after hiking all day.